INDULGE IN A MEAL WITH YOUR OWN PERSONAL CHEF!
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ALLOW ME TO CREATE A CUSTOM MENU FOR YOUR SPECIAL OCCASION!
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*NOW SERVING SARASOTA AND MANATEE COUNTIES*
Chef Bruno Wu was born and raised in São Paulo, Brazil, grew up in Westchester County, NY and attended Muhlenberg College in Allentown, PA before moving to Los Angeles in 2009. He graduated from The International Culinary School at The Art Institute of California, Los Angeles on the President's Honor Roll with an Associate of Science Degree in Culinary Arts. After having worked in various restaurants in the greater Los Angeles area including Bossa Nova, The Katsu-ya Group, Status Kuo and 88 Steak House, Chef Bruno has set out to personalize the restaurant experience and bring it to your home. Whether you're celebrating a special occasion or want to have a remarkable night eating in with friends, discover the joy of having a Personal Chef!
Meet The Chef
Tel: 914-420-3011 | Email: bruno@chefbrunowu.com
Chef to Table
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No need to worry about shopping, cooking or clean up.
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Chef Bruno will bring all the equipment needed to prepare, cook and serve your meal.
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Just sit back and enjoy a delicious experience!
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Treat yourself to an evening filled with delicious food prepared for you right in your own kitchen!
Absolutely loved it.
Amazing food and charismatic chef.
Rachel Silber, LA
 SV Chicken Thigh, Kale, Yam Puree |  Roasted Romanesco with Za'atar Aioli |  Strip Steak with Chimichurri |
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 Stir Fried Steak and Bell Peppers |  Roasted Baby Potatoes |  Foccacia |
 Mapo Tofu with White Rice |  21 Day Dry Aged Rib Eye |  Rotisserie Suckling Pig |
 Rib Eye with Grilled Peppers |  Sous Vide Chicken with Succotash |  Uni Pasta |
 Avocado Tomato Toast with Eggs |  Miso Marinated Cod |  Chef Bruno, at your service. |
 Beef Wellington |  Pate en Croute |  Salmon with Potato Gratin |